Test - Ding Menu

Key features

Do you want?

Make your menu go viral

Our unique marketing technology finds & targets new customers in your local area via social media.

You can text or share your dingmenu on your own social media as well.

Get repeat orders by automatically texting and e-mailing your customers promotions and/or specials.

BUT HOW DO THEY ORDER?

Customer to kitchen, instantly

They browse your menu, place their order and that’s it. No phone calls needed.

You control the flow of orders, you can pause the influx at any time.

BUT HOW DO THEY GET THEIR FOOD?

Give it to ‘em baby!

Pick-up

Curbside

Delivery with your own delivery staff

On-demand delivery powered by Postmates

THIS ALL LEADS TO…

More money

It’s your money

There is no revenue sharing, no commissions. We only charge you a one-time-only setup fee of $99, whether you stay with us one year, ten or more. There’s no contracts.

Your money is deposited in your account within 48 hours via Stripe.

Customer pays 99 cents for the order, not you.

BUT HOW DO I MAKE MORE MOOLAH?

There’s more money hidden in your menu

Our menu engineers designed AIME (Advanced Interactive Menu Engineering) to help you find it. These tools supercharge your menu to draw customers to your most profitable items.

Customer will order more when you increase their hunger.

Staff taking phone orders can’t upsell and that’s not all…

Wages up, profits down?

Digital order taking eliminates the person taking the phone order.

Hours open per week (x) wage per hour = SAVINGS/week
Why pay for someone that’s taking phone orders and slowing down the process.

People hang up waiting for your employee to take an order over the phone.

BUT CAN YOU MAKE YOUR LIFE EVEN EASIER?

More orders

Less work

Nobody likes selling, but we do.

Dingmenu handles this automatically via our social media technology.

Spend your time making orders rather than getting new customers, we do that for you.

We’re creating customers directly for your restaurants, not your competitors.

BUT DON’T MY EMPLOYEES DO THIS?

Employees don’t market your restaurant 24/7, dingmenu does.

Dingmenu leverages social media to reach potential customers in your local area.

Let your dingmenu do the talking instead of an overwhelmed employee.

Dingmenu is the employee that never takes a break or asks for time off.

HOW FAST DO YOU WANT TO GO?

Customer to kitchen without speed bumps

Customers place the order, not the waiter/waitress or person answering the phone. It goes right into your kitchen and not through a third party.

Orders digitally recorded accurately and consistently.

More money